Lively Lemon Tossed Salad

Name: Lively Lemon Tossed Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 avocado, peeled and cut into 1-inch cubes; 113 grams crumbled feta cheese; 59 milliliters minced fresh mint; 2 Tbsps minced fresh parsley; 1 garlic clove, pressed; 1 green bell pepper, diced; 118 milliliters sliced kalamata or ripe olives; 3 Tbsps fresh lemon juice (1 medium lemon); 4 servings Mixed salad greens; 1 Tbsp extra-virgin olive oil; 0 teaspoons freshly ground pepper; 6 plum tomatoes, seeded and diced; 0 Fresh Preserved Lemon; 1 purple onion, thinly sliced

Lively Lemon Tossed Salad might be just the side dish you are searching for. One serving contains 257 calories, 7g of protein, and 20g of fat. This recipe serves 4. If you have preserved lemon, plum tomatoes, kalamata, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Rinse preserved lemon; remove pulp, and discard.

Ingredients you will need

Preserved Lemon

Cut rind into 1/4-inch cubes.

Ingredients you will need

Beef

Whisk together lemon juice and next 5 ingredients in a large bowl; add lemon rind, tomato, and next 5 ingredients, tossing to coat. Cover and chill 30 minutes.

Ingredients you will need

Lemon Juice

Lemon Peel

Tomato

Equipment you will use

Whisk

Bowl

Serve over salad greens.

Ingredients you will need

Greens

Lively Lemon-Chicken Salad: Double the lemon juice mixture, reserving half for tomato mixture.

Ingredients you will need

Lemon Juice

Whole Chicken

Tomato

Lemon

Place 4 skinned and boned chicken breast halves in a shallow dish or large heavy-duty zip-top plastic bag; pour remaining half of lemon juice mixture over chicken. Cover or seal, and chill 20 minutes.

Ingredients you will need

Chicken Breast Halves