Light and Easy Stir-Fry

Name: Light and Easy Stir-Fry
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams chicken, cubed; 1 liters cooked rice; 0 teaspoons ground ginger; 454 grams package frozen Chinese-style vegetables; 2 teaspoons Morton® Natures Seasons® Seasoning Blend; 1 teaspoon soy sauce; 1 Tbsp vegetable oil; 59 milliliters water

Light and Easy Stir-Fry might be a good recipe to expand your main course recipe box. This recipe serves 4. One serving contains 535 calories, 21g of protein, and 13g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 40 minutes. Head to the store and pick up chicken, vegetable oil, soy sauce, and a few other things to make it today. Easy Chicken Stir-Fry, Quick and Easy Stir-Fry, and My Easy Go-To Stir Fry Vegetables are very similar to this recipe.