Lentil Salad with Bacon and Frisee

Name: Lentil Salad with Bacon and Frisee
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 strips bacon, cut crosswise into 1/4-inch pieces; 237 milliliters brown lentils, picked over and rinsed; 2 carrots, finely chopped; 4 servings coarse salt and ground pepper; 1 Tbsp dijon mustard; 2 garlic cloves, minced; 1 liters frisee or baby lettuce, torn into bite-size pieces; 3 Tbsps olive oil; 1 mediums onion, finely chopped; 3 Tbsps red-wine vinegar

Lentil Salad with Bacon and Frisee might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 348 calories, 15g of protein, and 16g of fat per serving. Only From preparation to the plate, this recipe takes about 40 minutes. If you have dijon mustard, brown lentils, olive oil, and a few other ingredients on hand, you can make it.