Lemony Rice
Watching your figure? This gluten free, dairy free, fodmap friendly, and vegetarian recipe has 305 calories, 6g of protein, and 8g of fat per serving. This recipe serves 4. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up chicken broth, wine, grain chicken and herb rice, and a few other things to make it today.
Instructions
In a large saucepan over low heat, combine the chicken broth and olive oil and bring to a simmer.
Add the lemon zest, lemon juice, rice, 1 of the rice seasoning packets and the wine. Cover and cook until the rice is tender and the liquid is absorbed, 25 to 30 minutes.