Lemon Mint Risotto
Lemon Mint Risotto might be just the side dish you are searching for. This gluten free recipe serves 6. One portion of this dish contains about 8g of protein, 4g of fat, and a total of 287 calories. A mixture of shallots, rosemary, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
296milliliters![Arborio rice]()
Arborio rice227grams![pencil-thin asparagus, trimmed and cut diagonally into 1/2-inch lengths]()
pencil-thin asparagus, trimmed and cut diagonally into 1/2-inch lengths0teaspoons![freshly ground black pepper]()
freshly ground black pepper1liters![Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat]()
Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat118milliliters![dry white wine]()
dry white wine340grams![cup finely diced fennel, (about]()
cup finely diced fennel, (about6sprigs![fresh sprigs flat-leaf parsley]()
fresh sprigs flat-leaf parsley6sprigs![fresh mint]()
fresh mint1sprig![fresh rosemary]()
fresh rosemary3medium cloves![teaspoons minced garlic, (about]()
teaspoons minced garlic, (about1teaspoons![ground coriander]()
ground coriander2teaspoons![lemon juice]()
lemon juice2teaspoons![lemon zest, about 2 lemons]()
lemon zest, about 2 lemons2Tbsps![finely chopped mint leaves]()
finely chopped mint leaves1Tbsp![olive oil]()
olive oil59milliliters![freshly grated Parmesan cheese]()
freshly grated Parmesan cheese2Tbsps![finely chopped parsley leaves]()
finely chopped parsley leaves1teaspoon![salt]()
salt227grams![cup minced shallots, (about]()
cup minced shallots, (about3![yellow peppers, seeded and cut into 1-inch dice]()
yellow peppers, seeded and cut into 1-inch dice
Arborio rice227grams
pencil-thin asparagus, trimmed and cut diagonally into 1/2-inch lengths0teaspoons
freshly ground black pepper1liters
Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat118milliliters
dry white wine340grams
cup finely diced fennel, (about6sprigs
fresh sprigs flat-leaf parsley6sprigs
fresh mint1sprig
fresh rosemary3medium cloves
teaspoons minced garlic, (about1teaspoons
ground coriander2teaspoons
lemon juice2teaspoons
lemon zest, about 2 lemons2Tbspsfinely chopped mint leaves1Tbsp
olive oil59milliliters
freshly grated Parmesan cheese2Tbspsfinely chopped parsley leaves1teaspoon
salt227grams
cup minced shallots, (about3
yellow peppers, seeded and cut into 1-inch diceDifficultyMedium
Ready In45 m.
Servings6
Health Score38
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