Lemon Crème Brûlée

Name: Lemon Crème Brûlée
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 6 larges egg yolks; 710 milliliters heavy cream; 2 larges lemons; 10 Tbsps About turbinado sugar such as Sugar in the Raw; 1 teaspoons vanilla

Lemon Crème Brûlée is If you have egg yolks, heavy cream, turbinado sugar such as sugar in the, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.