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Lemon and Vodka Martinis

Lemon and Vodka Martinis
Lemon and Vodk From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

1
Watch how to make this recipe.
2
Place 4 large martini glasses in the freezer.
Ingredients you will need
MartiniMartini
3
Combine the sugar and lemon juice in a small bowl; whisk until the sugar dissolves. (The lemon syrup can be made 3 days ahead. Cover and chill.)
Ingredients you will need
Lemon JuiceLemon Juice
LemonLemon
SugarSugar
SyrupSyrup
Equipment you will use
WhiskWhisk
BowlBowl
4
Combine 1/4 cup lemon syrup and the vodka in a martini shaker.
Ingredients you will need
MartiniMartini
LemonLemon
SyrupSyrup
VodkaVodka
5
Add ice cubes. Cover and shake 8 to 10 times, then strain the mixture equally into 4 very cold martini glasses (about 3 tablespoons each).
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Ice CubesIce Cubes
MartiniMartini
ShakeShake
6
Add 1/4 cup chilled sparkling wine to each glass.
Ingredients you will need
Sparkling WineSparkling Wine
7
Garnish each martini with a lemon slice if desired, and serve very cold.
Ingredients you will need
MartiniMartini
LemonLemon

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score0
Dairy FreeGluten FreeLow FodmapVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo VegetarianFodmap Friendly
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