Lebkuchen IV

Lebkuchen IV
Lebkuchen IV is a dairy free and vegetarian recipe with 72 servings. This hor d'oeuvre has 62 calories, 1g of protein, and 1g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up flour, ground cloves, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 8 hours and 40 minutes.

Instructions

1
In a small saucepan over medium heat, stir together honey and molasses. Bring to a boil and remove from heat. Stir in the brown sugar, egg, lemon juice and lemon zest until well blended. Set aside. In a large bowl, mix together the flour, baking soda, cinnamon, cloves, nutmeg and allspice. Stir the ingredients from the pan into the bowl and blend well.
Ingredients you will need
Baking SodaBaking Soda
Brown SugarBrown Sugar
Lemon JuiceLemon Juice
Lemon ZestLemon Zest
AllspiceAllspice
CinnamonCinnamon
MolassesMolasses
CloveClove
NutmegNutmeg
All Purpose FlourAll Purpose Flour
HoneyHoney
EggEgg
Equipment you will use
Sauce PanSauce Pan
BowlBowl
Frying PanFrying Pan
2
Mix in the walnuts and candied citron. Cover the dough and chill for several hours or overnight.
Ingredients you will need
Candied CitronCandied Citron
WalnutsWalnuts
DoughDough
3
Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.
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CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
4
Using a small amount of dough at a time, roll out to 1/4 inch thickness on a floured surface.
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DoughDough
RollRoll
5
Cut into small rectangles.
6
Place the rectangles 1 inch apart onto the prepared baking sheets.
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Baking SheetBaking Sheet
7
Bake for 10 to 12 minutes in the preheated oven, until firm.
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OvenOven
1
Combine the 1 cup of sugar with water in a small saucepan over medium heat.
Ingredients you will need
SugarSugar
WaterWater
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Sauce PanSauce Pan
2
Heat to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
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SyrupSyrup
WaterWater
3
Remove from heat and stir in confectioners' sugar until smooth.
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Powdered SugarPowdered Sugar
4
Brush over hot cookies.
Ingredients you will need
CookiesCookies
DifficultyExpert
Ready In8 hrs, 40 m.
Servings72
Health Score0
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