Lebanese Salad

Name: Lebanese Salad
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 2 cucumbers, diced; 2 Tbsps extra virgin olive oil; 237 milliliters cubed feta cheese or crumbled feta cheese; 3 Tbsps chopped fresh mint (any variety); 2 garlic cloves, minced; 59 milliliters pitted sliced kalamata olive; 59 milliliters lemon juice; 1 red onion, minced; 4 roma tomatoes, diced; 4 servings salt and pepper

Lebanese Salad might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains roughly 7g of protein, 17g of fat, and a total of 221 calories. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 3 hours and 10 minutes. It is a rather cheap recipe for fans of middl eastern food. Head to the store and pick up roma tomatoes, garlic cloves, lemon juice, and a few other things to make it today.