Kid's Favorite Meatballs
Kid's Favorite Meatballs is a main course that serves 6. One portion of this dish contains approximately 18g of protein, 21g of fat, and a total of 342 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. A mixture of bell pepper, egg, ground beef, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Melt butter in a large saucepan over medium heat.
Saute green pepper and onion for 5 minutes, or until tender. Stir in the tomato soup, chicken & rice soup and the water and bring to boil. Reduce heat to low and allow to simmer.
Meanwhile, in a separate bowl, combine the ground beef, egg and milk. Break the bread into very small pieces and add to the bowl.
Mix together well. (Note: The kids love to use their hands to mix this. Be sure they wash them well before AND afterward to avoid any contamination.)
Shape the meat mixture into meatballs and drop them into the soup mixture. Continue to simmer over low heat, uncovered, for 45 to 60 minutes. Stir occasionally, but be very careful not to break the meatballs.