RecipesMagazine

Kahlua Fudge Sheet Cake

Kahlua Fudge Sheet Cake
Kahlua Fudge Sheet Cake might be just the dessert you are searching for. This recipe makes 24 servings with 185 calories, 2g of protein, and 5g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up flour, baking soda, buttermilk, and a few other things to make it today. From preparation to the plate, this recipe takes about 55 minutes.

Instructions

1
Preheat oven to 350°. Grease a 15x10x1-in. baking pan. In a large bowl, whisk flour, sugar, cinnamon and baking soda. In a small saucepan, combine Kahlua, butter, marshmallow creme and cocoa; bring just to a boil, stirring occasionally.
Ingredients you will need
Marshmallow CreamMarshmallow Cream
Baking SodaBaking Soda
CinnamonCinnamon
ButterButter
KahluaKahlua
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
Equipment you will use
Baking PanBaking Pan
Sauce PanSauce Pan
WhiskWhisk
BowlBowl
OvenOven
2
Add to flour mixture, stirring just until moistened.
Ingredients you will need
All Purpose FlourAll Purpose Flour
3
In a small bowl, whisk eggs and buttermilk until blended; add to Kahlua mixture, whisking constantly. Fold in pecans.
Ingredients you will need
ButtermilkButtermilk
KahluaKahlua
PecansPecans
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
4
Transfer to prepared pan, spreading evenly.
Equipment you will use
Frying PanFrying Pan
5
Bake 18-22 minutes or until a toothpick inserted in center comes out clean.
Equipment you will use
ToothpicksToothpicks
OvenOven
6
Meanwhile, for frosting, combine butter, cocoa and marshmallow creme in a small saucepan; stir over medium heat until smooth.
Ingredients you will need
Marshmallow CreamMarshmallow Cream
FrostingFrosting
ButterButter
Cocoa PowderCocoa Powder
Equipment you will use
Sauce PanSauce Pan
7
Transfer to a bowl. Beat in confectioners’ sugar and enough Kahlua to reach a spreading consistency.
Ingredients you will need
KahluaKahlua
SugarSugar
Equipment you will use
BowlBowl
8
Remove cake from oven; place on a wire rack.
Equipment you will use
Wire RackWire Rack
OvenOven
9
Spread frosting evenly over warm cake; sprinkle with pecans. Cool completely.
Ingredients you will need
FrostingFrosting
PecansPecans
SpreadSpread
DifficultyExpert
Ready In55 m.
Servings24
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
Creamy Buffalo Chicken Dip
Old-Fashioned Scalloped Corn
Layered Salad for a Crowd
Spicy Skeleton Ribs
Herbed Spinach Bake
Garden Vegetable Soup
Potstickers
Fresh Vegetable Salsa
Scalloped Apples Casserole
Buffalo Chicken Dipping Balls
Related recipes
Black Rice Sesame Salad
Red Pepper-Walnut Dip
Chicken Breasts W/ Mozzarella, Spinach & Roasted Red Pepper
Roasted Portabello Mushroom Fajitas
Magazine
Irish Soda Raisin Bread
Peanut Butter Whoopie Pies
Braided Bread
Creamy Buffalo Chicken Dip
Parmesan Pork Chops
Peanut Butter Whoopie Pies
Vegetable Rice Pie
Italian Rice Casserole
Turkey Apple Salad Wraps
Prince and Princess Ice Cream Cones