Joyce's Fantastic Lemon Easter Bread

Name: Joyce's Fantastic Lemon Easter Bread
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp active dry yeast; 828 milliliters bread flour; 2 Tbsps butter, softened; 2 eggs at room temperature; 2 Tbsps lemon extract; 2 Tbsps warm water (100 degrees F/38 degrees C); 118 milliliters white sugar

Joyce's Fantastic Lemon Easter Bread is a vegetarian recipe with 3 servings. One serving contains 769 calories, 22g of protein, and 13g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of active yeast, eggs, lemon extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes. Easter will be even more special with this recipe.

Instructions

Pour both amounts of warm water into a bread machine and add butter, eggs, lemon extract, bread flour, sugar, and yeast in the order recommended by the manufacturer. Select dough setting and start the machine.

Ingredients you will need

Lemon Extract