Jeff's Potato Soup

Jeff's Potato Soup
Need a gluten free soup? Jeff's Potato Soup could be a spectacular recipe to try. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 249 calories, 11g of protein, and 13g of fat. This recipe serves 8. If you have celery salt, pepper, onion, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a large saucepan, saute celery and onion in butter until tender. Stir in gravy mix and seasonings; gradually add milk. Bring to a boil; cook and stir for 2 minutes. Reduce heat; stir in potatoes and cheese. Cook and stir until the potatoes are heated through and the cheese is melted.
Ingredients you will need
SeasoningSeasoning
PotatoPotato
ButterButter
CeleryCelery
CheeseCheese
GravyGravy
OnionOnion
MilkMilk
Equipment you will use
Sauce PanSauce Pan

Equipment

DifficultyNormal
Ready In30 m.
Servings8
Health Score9
Dish TypesSoup
OccasionsFallWinter
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