Japanese Pork-Noodle Bowl

Japanese Pork-Noodle Bowl
Japanese Pork-Noodle Bowl might be just the main course you are searching for. One serving contains 450 calories, 39g of protein, and 6g of fat. This recipe serves 5. This recipe covers 41% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up sugar, boned pork loin, pepper, and a few other things to make it today. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine the first 8 ingredients in a large Dutch oven, and bring vegetable mixture to a boil. Partially cover, reduce heat, and simmer over low heat 20 minutes.
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VegetableVegetable
Equipment you will use
Dutch OvenDutch Oven
2
Add pork. Bring mixture to a boil; cover, reduce heat, and simmer 35 minutes or until pork is tender.
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PorkPork
3
Remove ginger slices with a slotted spoon, and discard.
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GingerGinger
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Slotted SpoonSlotted Spoon
4
Add spinach, and cook 1 minute or until wilted.
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SpinachSpinach
5
Place spaghetti into each of 5 large bowls, and top with broth mixture.
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SpaghettiSpaghetti
BrothBroth
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BowlBowl
DifficultyMedium
Ready In45 m.
Servings5
Health Score76
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