Individual Apricot Tarts

Name: Individual Apricot Tarts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters apricot jam; 340 grams apricots, pits discarded, cut into 1/4-inch wedges; 1 teaspoons salt; 1 teaspoons sugar; 118 milliliters (1 stick) cold unsalted butter, cut into small pieces

Individual Apricot Tarts might be just the dessert you are searching for. One serving contains 83 calories, 0g of protein, and 8g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have butter, apricots, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.