In-a-Snap Bruschetta

Name: In-a-Snap Bruschetta
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 15
Cuisine: Mediterranean, Italian, European
Ingredients: 1 baguette, sliced 1/4 inch thick, brushed with olive oil and toasted; 710 milliliters finely chopped Roma tomatoes, seeds removed or 1 can (28 ounces) petite diced tomatoes, well drained; 227 grams tub cream cheese with herbs; 2 larges garlic cloves; 2 Tbsps olive oil; 59 milliliters shredded Parmesan cheese; 1 leave Italian parsley or minced fresh parsley; 0 teaspoons pepper; 59 milliliters prepared pesto; 1 teaspoons salt; 1 teaspoons sugar

In-a-Snap Bruschetta might be just the hor d'oeuvre you are searching for. This recipe makes 15 servings with 153 calories, 4g of protein, and 10g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. Head to the store and pick up parmesan cheese, canned tomatoes, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.