Hunts® Bruschetta Chicken Grill

Hunts® Bruschetta Chicken Grill
The recipe Hunts® Bruschetta Chicken Grill can be made in around 50 minutes. This dairy free recipe serves 4. One portion of this dish contains around 35g of protein, 22g of fat, and a total of 438 calories. 18 people found this recipe to be scrumptious and satisfying. A mixture of balsamic vinaigrette dressing, basil, hunt's® tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a hor d'oeuvre. Users who liked this recipe also liked How to Grill Chicken on Stove-Top (Easy Grill Pan Method), Hunts Greek Pasta Salad, and Stovetop BBQ Chicken: Juicy Barbecue Chicken, No Grill Required.

Instructions

1
Stir together 1/4 cup dressing and 2 tablespoons tomato paste in small dish.
Ingredients you will need
Tomato PasteTomato Paste
2
Pour over chicken in small glass dish; cover. Refrigerate 30 minutes or up to 8 hours.
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Whole ChickenWhole Chicken
3
Meanwhile, stir together drained tomatoes, remaining 1/4 cup dressing, remaining 2 tablespoons tomato paste, onions, basil and garlic. Refrigerate until ready to use.
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Tomato PasteTomato Paste
TomatoTomato
GarlicGarlic
OnionOnion
BasilBasil
4
Preheat grill to medium.
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GrillGrill
5
Remove chicken from marinade; discard marinade. Grill chicken 10 to 12 minutes or until no longer pink in centers (165 degrees F), turning once. Just before chicken is done, grill bread 2 minutes on each side or until toasted. To serve, place bread on serving plates; top with chicken and tomato mixture.
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MarinadeMarinade
Whole ChickenWhole Chicken
TomatoTomato
BreadBread
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GrillGrill

Equipment

Recommended wine: Sparkling Wine, Chianti, Verdicchio, Sparkling Rose, Trebbiano

Sparkling Wine, Chianti, and Verdicchio are great choices for Bruschetta. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Laurent-Perrier Brut rosé with a 4.5 out of 5 star rating seems like a good match. It costs about 50 dollars per bottle.
Laurent-Perrier Brut Rose
Laurent-Perrier Brut Rose
Made from 100% Pinot Noir grapes from a total of ten 100% rated villages, this champagne gets its glorious pink color and rounded red fruit flavors from a process known as 'saignée', in which the skins of the grapes are left in contact with the juice for three days. Laurent-Perrier's Cuvee Rosé not only makes a delicious aperitif, but is also a good match for a variety of different dishes, particularly puddings.Alcohol: 12% by volume
DifficultyMedium
Ready In50 m.
Servings4
Health Score22
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