Hot Italian Sausage and Shrimp with Asiago Grits

Name: Hot Italian Sausage and Shrimp with Asiago Grits
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 79 milliliters shredded Asiago cheese (can substitute fresh grated parmesan); 1 teaspoons Cajun seasoning, (optional); 946 milliliters chicken broth; 2 Tbsps extra virgin olive oil; 118 milliliters corn (cut off the cob or frozen); 1 clove garlic, minced; 79 milliliters sliced green onions; 296 milliliters old-fashioned grits; 1 package Johnsonville® Hot Italian Sausage Links, coin sliced; 1 small red pepper, chopped; 1 Lbs shrimp, peeled and deveined; 2 mediums tomatoes, chopped; 79 milliliters water; 237 milliliters whole milk

Hot Italian Sausage and Shrimp with Asiago Grits might be just the Mediterranean recipe you are searching for. One serving contains 285 calories, 16g of protein, and 9g of fat. This gluten free recipe serves 6. A mixture of corn, cajun seasoning, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. It works well as a main course. From preparation to the plate, this recipe takes around 55 minutes.

Instructions

Prep all ingredients in the recipe before starting to cook.

For the Grits: In a medium saucepan, bring broth and milk to a gentle boil and slowly whisk in grits. Reduce heat to low, cover and cook for about 12-15 minutes stirring frequently. While the grits are cooking prepare the sausage and shrimp. When the grits are done stir in the asiago cheese. Keep them warm and continue to stir until ready to serve. (Grits cannot be made ahead of time.)

Ingredients you will need

Asiago Cheese

Sausage

Shrimp

Broth

Grits

Milk

Equipment you will use

Sauce Pan

Whisk

For the Sausage and Shrimp: Cook coin sliced sausage in a 12” skillet over medium heat for about 10-12 minutes until browned and cooked through.

Ingredients you will need

Sausage

Shrimp

Equipment you will use

Frying Pan

Transfer to a bowl and reserve.

Equipment you will use

Bowl

Add olive oil to the hot skillet and cook the shrimp, turning until cooked through about 3-4 minutes. Stir in the tomatoes, red pepper, corn, green onions, garlic, seasoning and water and cook another 3-4 minutes.

Ingredients you will need

Green Onions