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Hot Corned Beef Buns

Hot Corned Beef Buns
Hot Corned Beef Buns takes about 30 minutes from beginning to end. This recipe makes 6 servings with 559 calories, 20g of protein, and 42g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have hamburger buns, pickle relish, onion, and a few other ingredients on hand, you can make it.

Instructions

1
In a bowl, combine the corned beef, cheese, mayonnaise, onion and relish.
Ingredients you will need
Corned BeefCorned Beef
MayonnaiseMayonnaise
CheeseCheese
RelishRelish
OnionOnion
Equipment you will use
BowlBowl
2
Spread butter over cut side of buns. Spoon corned beef mixture over bottom halves; replace tops.
Ingredients you will need
Corned BeefCorned Beef
ButterButter
SpreadSpread
RollRoll
3
Place in an ungreased 13-in. x 9-in. baking pan. Cover with foil.
Equipment you will use
Baking PanBaking Pan
Aluminum FoilAluminum Foil
4
Bake at 425° for 15-20 minutes or until heated through.
Equipment you will use
OvenOven
DifficultyNormal
Ready In30 m.
Servings6
Health Score7
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