Hot Chocolate Cookies

Hot Chocolate Cookies
This recipe serves 30. One serving contains 39 calories, 0g of protein, and 4g of fat. From preparation to the plate, this recipe takes about 40 minutes. Many people made this recipe, and 1818 would say it hit the spot. A mixture of instant cocoa mix and 2 envelopes marshmallows, betty chocolate chip cookie mix, baking cocoa, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Heat oven to 375F. In large bowl, stir cookie mix, butter, egg, 2 envelopes cocoa mix and 1 envelope marshmallows until stiff dough forms. Drop dough by slightly less than tablespoonfuls 2 inches apart on ungreased cookie sheet. Press marshmallows from remaining envelope on tops of dough.
Ingredients you will need
MarshmallowsMarshmallows
Cookie MixCookie Mix
ButterButter
CookiesCookies
Cocoa PowderCocoa Powder
DoughDough
EggEgg
Equipment you will use
Baking SheetBaking Sheet
BowlBowl
OvenOven
2
Bake 9 to 11 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
Wire RackWire Rack
OvenOven
3
Sprinkle with powdered sugar. Store tightly covered at room temperature up to 1 week, or freeze up to 3 months.
Ingredients you will need
Powdered SugarPowdered Sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyHard
Ready In40 m.
Servings30
Health Score0
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