RecipesMagazine

Hot Chocolate

Hot Chocolate
You can never have too many beverage recipes, so give Hot Chocolate From preparation to the plate, this recipe takes around 8 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Watch how to make this recipe.
2
Heat the milk and the cinnamon stick until just simmering. In a mug, combine the cocoa powder, sugar and water and stir to make a paste.
Ingredients you will need
Cinnamon StickCinnamon Stick
Cocoa PowderCocoa Powder
SugarSugar
WaterWater
MilkMilk
3
Remove the cinnamon stick from the milk.
Ingredients you will need
Cinnamon StickCinnamon Stick
MilkMilk
4
Pour the milk into the mug and stir to mix well.
Ingredients you will need
MilkMilk
5
Add the vanilla extract and stir. Grate a little dark chocolate on top for garnish.
Ingredients you will need
Vanilla ExtractVanilla Extract
Dark ChocolateDark Chocolate
6
Calories: 139; Fat: 3g (Saturated Fat: 1.5g); Protein: 9g; Carbohydrates: 20g; Sugar: 18g; Fiber: 0.5g; Cholesterol: 12mg; Sodium: 8mg;
Ingredients you will need
SugarSugar
DifficultyEasy
Ready In8 m.
Servings1
Health Score16
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
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