Hot Breakfast Couscous

Name: Hot Breakfast Couscous
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters chopped dried apricots; 473 milliliters dry couscous; 3 teaspoons ground cinnamon; 2 Tbsps honey; 79 milliliters raisins; 473 milliliters skim milk; 118 milliliters slivered almonds

Hot Breakfast Couscous is a vegetarian recipe with 8 servings. This recipe covers 9% of your daily requirements of vitamins and minerals. This morn meal has 271 calories, 9g of protein, and 4g of fat per serving. Head to the store and pick up honey, raisins, ground cinnamon, and a few other things to make it today. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

In a saucepan over medium heat, combine the milk, honey and cinnamon. As soon as it comes to a boil, stir in the couscous. Turn off the heat, cover and let stand for 5 minutes. Stir in the apricots, raisins and almonds.

Ingredients you will need

Apricot