Hot and Spicy Pie
One portion of this dish contains roughly 76g of protein, 45g of fat, and a total of 1218 calories. This recipe serves 2. Head to the store and pick up coarsely ground pepper, basil, pizza sauce, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 55 minutes.
Instructions
Put a pizza stone or upside-down baking sheet in the oven; preheat to 500 degrees F.
Combine the salt, cayenne, white pepper, garlic powder, black pepper, cumin and dried basil in a bowl.
Brush the chicken with olive oil, then rub with the spices.
Heat a grill pan to medium high; grill the chicken until cooked through, about 7 minutes per side. Grill the sausage, turning, until cooked through, 10 to 12 minutes.
Let cool, then dice the chicken and crumble the sausage.
Stretch the pizza dough on a floured surface into a 12-inch round. Put on a cornmeal-dusted pizza peel or upside-down baking sheet; slide the dough onto the hot pizza stone or baking sheet and cook 7 minutes.
Slide the crust back onto the peel.
Spread with the pizza sauce, then top with 1/2 cup mozzarella, the chicken, pepperoni and sausage.
Sprinkle with the remaining 1/2 cup mozzarella and the parmesan. Return the pizza to the oven and bake until bubbly, about 7 more minutes. Top with the fresh basil.
ACTIVE: 40 min l TOTAL: 55 min l MAKES: one 12-inch pizza