Horseradish Cheese Toast with Tomatoes

Name: Horseradish Cheese Toast with Tomatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons plain fat-free yogurt; 113 grams whole wheat French bread (3/4 inch thick), lightly toasted; 2 Tbsps thinly sliced green onions; 2 teaspoons prepared horseradish; 1 smalls onion, quartered; 1 Dash pepper; 57 grams 1/2 cup shredded reduced-fat sharp Cheddar cheese; 1 small tomato; 4 slices turkey bacon, cut in half crosswise

Horseradish Cheese Toast with Tomatoes requires roughly 45 minutes from start to finish. This recipe serves 4. One portion of this dish contains roughly 12g of protein, 9g of fat, and

Instructions

Preheat broiler.

Equipment you will use

Broiler

Partially cook bacon 3 minutes in a nonstick skillet; drain and set aside.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Place onion in a food processor; process until finely chopped.

Ingredients you will need

Onion

Equipment you will use

Food Processor

Add cheese and next 3 ingredients; process until onion is minced, scraping sides of processor bowl occasionally. Set aside.

Ingredients you will need

Cheese

Onion

Equipment you will use

Bowl

Place toasted bread slices on a baking sheet; spread cheese mixture evenly over slices, spreading to edges of bread.

Ingredients you will need

Cheese

Spread

Bread

Equipment you will use

Baking Sheet

Cut tomato into 4 slices. Top each bread slice with a tomato slice and 2 bacon pieces. Broil 2 to 2 1/2 minutes or until cheese melts and bacon is crisp.

Ingredients you will need

Real Bacon Pieces