Honeyed Lemon-Dijon Vinaigrette

Name: Honeyed Lemon-Dijon Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 2 Tbsps capers; 2 teaspoons Dijon mustard; 59 milliliters extravirgin olive oil; 59 milliliters chopped fresh dill; 2 garlic cloves, minced; 4 teaspoons honey; 2 Tbsps fresh lemon juice; 1 Tbsp grated lemon rind; 1 teaspoons hot pepper sauce; 2 Tbsps chopped red onion; 1 teaspoon salt; 79 milliliters boiling water; 59 milliliters white wine vinegar

Need a gluten free, dairy free, and vegetarian hor d'oeuvre? Honeyed Lemon-Dijon Vinaigrette could be a tremendous recipe to try. One serving contains 19 calories, 0g of protein, and 2g of fat. This recipe serves 32. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up wine vinegar, dill, salt, and a few other things to make it today.