Honey-Lime Vinaigrette
Honey-Lime Vinaigrette might be a good recipe to expand your side dish repertoire. One serving contains 143 calories, 0g of protein, and 14g of fat. This gluten free, dairy free, and vegetarian recipe serves 8. If you have canolan oil, sugar, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.