Honey-Glazed Nuts
Honey-Glazed Nuts might be just the side dish you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 12g of fat, and a total of 168 calories. This recipe serves 6. From preparation to the plate, this recipe takes about 45 minutes. If you have ground cloves, salt, hazelnuts, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet.
Instructions
Line a baking sheet with parchment paper; coat parchment with cooking spray.
Heat butter in a large nonstick skillet over medium-high heat. Stir in honey; cook 2 minutes or until mixture bubbles around edges of pan.
Add almonds and remaining ingredients, and cook over medium heat 4 to 5 minutes or until nuts are golden, stirring frequently. Immediately spread onto prepared baking sheet; cool completely.
Help add nuts, seeds, and spices to skillet with adult supervision