Honey Ginger and Garlic Stir Fry

Name: Honey Ginger and Garlic Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters chopped bok choy; 118 milliliters chopped broccolini; 1 quarter sliced brown onion; 0 cans white cannellini beans; 1 clove minced garlic; 1 inch minced ginger; 0 packages gluten free pasta ( spaghetti or other thin noodle); 2 teaspoons honey; 1 sliced red pepper; 2 Tbsps sesame oil; 1 Tbsp gluten free soy sauce

Honey Ginger and Garlic Stir Fry takes roughly 15 minutes from beginning to end. For $5.04 per serving, you get a main course that serves 1. Watching your figure? This gluten free, dairy free, and lacto ovo vegetarian recipe has 899 calories, 27g of protein, and 31g of fat per serving. If you have bok choy, honey, quarter brown onion, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Honey-Ginger Chicken Stir-Fry, Honey Ginger Tofu and Veggie Stir Fry, and Honey Ginger Chicken Noodle Stir-Fry.