Honey and Peanut Butter Flapjacks
Honey and Peanut Butter Flapjacks might be just the morn meal you are searching for. This recipe serves 16. One portion of this dish contains around 5g of protein, 10g of fat, and a total of 263 calories. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free and vegetarian diet. A mixture of rolled oats, clear honey, peanut butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Preheat the oven to 180c and line and grease a 30 x 20cm tin.Step 2: Melt the butter, peanut butter, sugar and honey together in a pan on a medium heat.Step 3: Take off the heat and stir in the oats. Press into tin and bake for 15 - 20 minutes. Cool and cut into squares.