Home of the Braise
Home of the Braise might be just the side dish you are searching for. This recipe makes 4 servings with 173 calories, 2g of protein, and 7g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes around 1 hour. A mixture of granny smith apple, pepper, caraway seeds, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Heat the canola oil in a pan over medium heat.
Add the apple to the pan and cook until lightly browned. Increase the heat to high and add the apple juice, caraway seeds, salt, pepper and cabbage to the pan. Cover the pan and shake to toss the cabbage to coat.
Reduce the heat to low and cook for 20 minutes.