Holiday Baked Ham
Need a gluten free hor d'oeuvre? Holiday Baked Ham could be an amazing recipe to try. One serving contains 421 calories, 37g of protein, and 29g of fat. This recipe serves 16. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up half ham, butter, dijon mustard, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 55 minutes.
Instructions
Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/4-in. deep cuts in a diamond pattern; insert a clove in each diamond.
Bake, uncovered, 1-1/4 hours.
Meanwhile, in a small saucepan, combine preserves, butter and mustard; heat through.
Remove ham from oven. Spoon preserves mixture over ham.
Bake, uncovered, 30-40 minutes longer or until a thermometer reads 140°.