High Protein Bread

Name: High Protein Bread
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 24
Cuisine: Global
Ingredients: 2 teaspoons active dry yeast; 237 milliliters bread flour; 1 Tbsp canola oil; 1 Tbsp honey; 59 milliliters oat bran; 1 teaspoon salt; 59 milliliters soy flour; 59 milliliters powdered soy milk; 237 milliliters water; 237 milliliters whole wheat flour

High Protein Bread requires approximately 2 hours and 40 minutes from start to finish. One serving contains 56 calories, 2g of protein, and 1g of fat. This recipe serves 24. Head to the store and pick up flour, bread flour, honey, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.