Name: Hidden Treasures Ranch Pockets
Prep time: 2 h 25 min
Cook time: 2 h 25 min
Total time: 2 h 25 min
Yield: 16
Cuisine: Global
Ingredients: 1 Tbsp butter, melted; 237 milliliters finely chopped cabbage; 1 carrot, grated; 1 egg; 1 teaspoon minced garlic, or to taste; 454 grams ground pork; 1 small onion, chopped; 28 grams package ranch dressing mix (such as hidden valley ranch); 118 milliliters red bell pepper, finely chopped; 1 teaspoons salt; 16 servings salt and pepper to taste; 118 milliliters warm water (110 degrees f to 115 degrees f); 3 Tbsps white sugar; 118 milliliters whole wheat flour; 2 teaspoons rapid rise yeast; 1 small zucchini, grated

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Hidden Treasures Ranch Pockets

Hidden Treasures Ranch Pockets might be a good recipe to expand your hor d'oeuvre repertoire. This recipe serves 16. One serving contains 124 calories, 6g of protein, and 7g of fat. Head to the store and pick up zucchini, onion, bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 25 minutes.

Ingredients

Servings:

1Tbsp

butter, melted 237milliliters

finely chopped cabbage 1

carrot, grated 1

egg 1teaspoon

minced garlic, or to taste 454grams

ground pork 1small

onion, chopped 28grams

package ranch dressing mix (such as hidden valley ranch)118milliliters

red bell pepper, finely chopped 1teaspoons

salt 16servings

salt and pepper to taste 118milliliters

warm water (110 degrees f to 115 degrees f)3Tbsps

white sugar 118milliliters

whole wheat flour 2teaspoons

rapid rise yeast 1small

zucchini, grated

DifficultyExpert

Ready In2 hrs, 25 m.

Servings16

Health Score3

Dish TypesAntipasti Starter Snack Appetizer Antipasto

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Hidden Treasures Ranch Pockets