Herby Roasted Potato Wedges

Name: Herby Roasted Potato Wedges
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon black pepper; 59 milliliters chopped fresh parsley; 1 Tbsp chopped fresh thyme; 1 Tbsp chopped fresh oregano; 5 larges potatoes, peeled and cut into wedges; 1 teaspoon salt; 59 milliliters vegetable oil

Herby Roasted Potato Wedges might be just the side dish you are searching for. This recipe makes 4 servings with 280 calories, 7g of protein, and 14g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Plenty of people made this recipe, and 1289 would say it hit the spot. If you have potatoes, parsley, thyme, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.