Herbed Potatoes

Name: Herbed Potatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 teaspoon snipped chives; 2 green onions, sliced; 1 Tbsp chopped parsley leaves; 0 teaspoons pepper; 907 grams red potatoes; 1 teaspoons salt

Herbed Potatoes might be just the side dish you are searching for. One serving contains 124 calories, 3g of protein, and 2g of fat. This gluten free and vegetarian recipe serves 6. Only Head to the store and pick up butter, chives, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Scrub potatoes and peel a ring around centers with a vegetable peeler. Boil 20 minutes.

Ingredients you will need

Vegetable

Potato

Equipment you will use

Peeler

Drain and transfer to bowl. Melt the butter in a skillet over medium heat, add the green onions, parsley, chives, salt, and pepper and cook 3 minutes.

Ingredients you will need

Green Onions