Herbed Brown Rice Pilaf

Name: Herbed Brown Rice Pilaf
Prep time: 1 h 7 min
Cook time: 1 h 7 min
Total time: 1 h 7 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters long-grain brown rice; 1 Tbsp butter; 591 milliliters chicken broth or water, warmed; 3 Tbsps chopped fresh flat-leaf parsley; 2 sprigs fresh thyme; 1 clove garlic, smashed; 3 green onions, thinly sliced; 4 servings Kosher salt and freshly ground pepper; 1 shallot, chopped

Herbed Brown Rice Pilaf might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and vegetarian recipe has 214 calories, 5g of protein, and 4g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of brown rice, flat-leaf parsley, shallot, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 1 hour and 7 minutes.