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Herbed Breadsticks

Herbed Breadsticks
Need a dairy free hor d'oeuvre? Herbed Breadsticks could be a super recipe to try. This recipe serves 4. One serving contains 86 calories, 2g of protein, and 2g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up oregano, bread dough, thyme, and a few other things to make it today.

Instructions

1
Roll dough into an 8 x 4-inch rectangle, and proceed.
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DoughDough
RollRoll
2
Sprinkle oregano and thyme over dough. Fold dough over twice; knead 4 times.
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OreganoOregano
DoughDough
ThymeThyme
3
Roll into an 8 x 4-inch rectangle.
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RollRoll
4
Cut into 4 (4 x 2-inch) rectangles; twist. Arrange on a baking sheet coated with cooking spray.
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Cooking SprayCooking Spray
Equipment you will use
Baking SheetBaking Sheet
5
Bake at 425 for 10 minutes.
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OvenOven
6
Brush with olive oil; sprinkle with kosher salt and black pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Olive OilOlive Oil
DifficultyMedium
Ready In45 m.
Servings4
Health Score2
Dairy Free
DietsDairy Free
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