Herb Roasted Turkey With Citrus Glaze

Herb Roasted Turkey With Citrus Glaze might be just the main course you are searching for. One serving contains 460 calories, 66g of protein, and 17g of fat. This gluten free, dairy free, and fodmap friendly recipe serves 16. From preparation to the plate, this recipe takes approximately 4 hours and 20 minutes. A mixture of brown sugar, salt, coarsely ground pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. It will be a hit at your Thanksgiving event.