Herb Bread

Herb Bread
Herb Bread takes about 30 minutes from beginning to end. This recipe serves 8. One serving contains 215 calories, 6g of protein, and 10g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have parmesan cheese, dill weed, sourdough, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, combine the first six ingredients.
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BowlBowl
2
Spread on one side of each bread slice; wrap loaf in foil.
Ingredients you will need
SpreadSpread
BreadBread
WrapWrap
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Aluminum FoilAluminum Foil
3
Bake at 350° for 20-25 minutes or until heated through.
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OvenOven
DifficultyNormal
Ready In30 m.
Servings8
Health Score2
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