Healthy & Delicious: Scallion Scrambled Eggs with Cumin

Healthy & Delicious: Scallion Scrambled Eggs with Cumin
Healthy & Delicious: Scallion Scrambled Eggs with Cumin is a gluten free, dairy free, and primal morn meal. This recipe serves 3. One portion of this dish contains roughly 8g of protein, 16g of fat, and a total of 199 calories. A mixture of tomato, to 8 scallions, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Chop green parts of scallion. Slice white parts lengthwise, then chop small. Set aside.
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Green OnionsGreen Onions
2
Heat olive oil in a large nonstick skillet over low heat.
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Olive OilOlive Oil
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Frying PanFrying Pan
3
Meanwhile, in a medium bowl, whisk eggs, egg whites, cumin, salt, and pepper together.
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Egg WhitesEgg Whites
PepperPepper
CuminCumin
EggEgg
SaltSalt
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WhiskWhisk
BowlBowl
4
Add scallions and garlic and stir.
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Green OnionsGreen Onions
GarlicGarlic
5
Add to pan and scramble slowly, to desired doneness.
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Frying PanFrying Pan
6
Plate, top with tomato and olives, and serve immediately.
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OlivesOlives
TomatoTomato
DifficultyMedium
Ready In45 m.
Servings3
Health Score5
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