Healthy & Delicious: Honey-Roasted Sweet Potatoes
Healthy & Delicious: Honey-Roasted Sweet Potatoes is a gluten free, dairy free, and primal side dish. This recipe makes 4 servings with 289 calories, 4g of protein, and 7g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up honey, lemon juice, sweet potatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.
Instructions
Adjust oven rack to lower middle position and preheat oven to 350°F.
Place sweet potatoes in 9x13-inch baking dish.
In small bowl, whisk together honey, olive oil, and lemon juice.
Pour over sweet potatoes and stir to coat.
Bake for 60 minutes or until tender, stirring every 15-20 minutes to evenly distribute glaze.