Healthier To Die For Blueberry Muffins

Healthier To Die For Blueberry Muffins
Healthier To Die This recipe covers 6% of your daily requirements of vitamins and minerals. Plenty of people made this recipe, and 123 would say it hit the spot. A mixture of flour, baking powder, blueberries, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a side dish. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C). Lightly grease muffin cups or line with muffin liners.
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Muffin LinersMuffin Liners
OvenOven
2
Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, cinnamon in a small bowl with a fork until mixture resembles a coarse crumb.
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CinnamonCinnamon
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
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BowlBowl
3
Combine 1 1/2 cups flour, 3/4 cup sugar, and baking powder in a bowl.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
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BowlBowl
4
Place applesauce into a 1 cup measuring cup; add egg and enough milk to fill cup; mix into flour mixture. Fold in blueberries. Fill muffin cups to the top, and sprinkle with crumb topping mixture.
Ingredients you will need
BlueberriesBlueberries
ApplesauceApplesauce
All Purpose FlourAll Purpose Flour
MilkMilk
EggEgg
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Measuring CupMeasuring Cup
Muffin LinersMuffin Liners
5
Bake in the preheated oven until golden and the tops spring back when lightly pressed, 20 to 25 minutes.
Equipment you will use
OvenOven
DifficultyMedium
Ready In40 m.
Servings8
Health Score2
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