Hazelnut Mocha Eclairs

Name: Hazelnut Mocha Eclairs
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 14
Cuisine: Global
Ingredients: 118 milliliters butter, cubed; 59 milliliters confectioners sugar; 4 eggs; 237 milliliters all-purpose flour; 118 milliliters chopped hazelnuts, divided; 473 milliliters heavy whipping cream; 1 Tbsp instant coffee granules; 118 milliliters 2% milk; 118 milliliters milk chocolate chips, melted; 0 teaspoons salt; 1 Tbsp sugar; 1 Tbsp boiling water

You can never have too many beverage recipes, so give Hazelnut Mochan Eclairs a try. This recipe serves 14. One portion of this dish contains about 5g of protein, 25g of fat, and a total of 303 calories. Head to the store and pick up milk chocolate chips, heavy whipping cream, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.

Instructions

In a large saucepan, bring the water, milk, butter, sugar and salt to a boil.

Ingredients you will need

Butter

Sugar

Water

Milk

Salt

Equipment you will use

Sauce Pan

Add flour all at once and stir until a smooth ball forms.

Ingredients you will need

All Purpose Flour

Remove from the heat; let stand for 5 minutes.

Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny.

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Egg

Transfer to a heavy duty resealable plastic bag; cut a 1-in. hole in one corner of bag. Pipe 3-in. strips about 3 in. apart on greased baking sheets.

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Baking Sheet

Ziploc Bags

Bake at 400° for 10 minutes. Reduce heat to 350°; bake 15-20 minutes longer or until golden brown.

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Oven

Pierce side of each eclair with tip of knife. Cool on wire racks. Split eclairs open. Pull out and discard soft dough from inside tops and bottoms.

Ingredients you will need

Dough

Equipment you will use

Knife

For filling, dissolve coffee granules in boiling water; cool. In a small bowl, beat cream and confectioners' sugar until stiff peaks form. Fold in coffee mixture and 1/4 cup hazelnuts. Refrigerate.

Ingredients you will need

Powdered Sugar