Have-It-Your-Way Pizza

Name: Have-It-Your-Way Pizza
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 113 grams cup shredded Cheddar-mozzarella cheese blend; 57 grams crumbled feta cheese with basil and sun-dried tomato; 8 pitted kalamata or other ripe olives; 2 teaspoons olive oil; 680 grams 1/2 package refrigerated pizza crusts; 158 milliliters pizza sauce; 2 plum tomatoes; 0 smalls red onion

Have-It-Your-Way Pizza requires about 25 minutes from start to finish. This recipe makes 4 servings with 663 calories, 26g of protein, and 24g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have cheddar-mozzarella cheese blend, pizza sauce, pizza crusts, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It works well as a main course.

Instructions

Preheat oven to 42

Equipment you will use

Oven

Brush oil over pizza crust; place on an ungreased baking sheet.

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Prepared Pizza Crust

Cooking Oil

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Baking Sheet

Bake at 425 for 5 minutes.

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Oven

Meanwhile, thinly slice tomatoes, halve olives, and thinly slice onion.

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Tomato

Olives

Onion

Remove crust from oven; spread pizza sauce over pizza crust, leaving a 1-inch margin. Arrange tomato, olives, and onion over half of pizza; sprinkle with feta cheese.

Ingredients you will need

Feta Cheese

Prepared Pizza Crust

Pizza Sauce

Olives

Crust

Tomato

Onion

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Oven

Sprinkle Cheddar-mozzarella cheese over remaining half of pizza.

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Mozzarella

Cheddar Cheese

Bake at 425 for 8 minutes or just until cheese melts.

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Cheese

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Oven

MENU IDEA FOR 4 * Have-It-Your-Way Pizza * BLT Caesar salad

GROCERIES NEEDED Check staples: olive oil * 1 (24-oz.) package refrigerated pizza crusts (we tested with Mama Mary's) * 2 plum tomatoes * 8 kalamata olives * 1 small red onion * 1 jar pizza sauce (we tested with Rag) * 2 oz. crumbled feta cheese with basil and sun-dried tomato * 1 cup (4 oz.) shredded Cheddar-mozzarella cheese blend * 1 (8-oz.) package complete BLT Caesar salad kit (such as Fresh Express)

Ingredients you will need

Mozzarella

Shredded Cheddar Cheese

Kalamata Olives

Plum Tomato

Sun Dried Tomatoes

Prepared Pizza Crust

Feta Cheese

Pizza Sauce

Olive Oil

Red Onion

Salad Kit

Basil

Equipment

Oven

Baking Sheet

Ingredients

Servings:

113grams

cup shredded Cheddar-mozzarella cheese blend 57grams

crumbled feta cheese with basil and sun-dried tomato 8

pitted kalamata or other ripe olives 2teaspoons

olive oil 680grams

1/2 package refrigerated pizza crusts 158milliliters

pizza sauce 2

plum tomatoes 0smalls

red onion

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Badian a Coltibuono Cultusboni RS Chianti Classico ( half-bottle). It has 4.3 out of 5 stars and a bottle costs about 11 dollars.