Ham & Zucchini Italiano
Ham & Zucchini Italiano might be just the main course you are searching for. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 239 calories, 18g of protein, and 17g of fat per serving. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up deli ham, zucchini, part-skim mozzarella cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
In a large skillet, saute zucchini in oil until crisp-tender.
Sprinkle with basil, salt and pepper.
With a slotted spoon, transfer half of the zucchini to a greased 8-in. baking dish; spread evenly.
Layer with half of the ham, marinara sauce and cheese. Repeat layers.
Bake, uncovered, at 450° for 10-12 minutes or until heated through and cheese is melted.
Serve with a slotted spoon.