Ham And Lima Bean Soup

Ham And Lima Bean Soup
Ham And Lima Bean Soup is a gluten free and dairy free recipe with 10 servings. This soup has 62 calories, 4g of protein, and 1g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have water, onions, parsley, and a few other ingredients on hand, you can make it. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.

Instructions

1
Place lima beans in a Dutch oven or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes.
Ingredients you will need
Lima BeansLima Beans
WaterWater
SoupSoup
Equipment you will use
Dutch OvenDutch Oven
2
Remove from the heat; cover and let stand for 1 hour.
3
Drain and rinse beans, discard liquid.
Ingredients you will need
BeansBeans
4
In a Dutch oven coated with nonstick cooking spray, cook onions and garlic until tender. Stir in the broth, ham, carrots, water, jalapeno, parsley, pepper and lima beans. Bring to a boil. Reduce heat; cover and simmer for 50 minutes or until beans are tender.
Ingredients you will need
Cooking SprayCooking Spray
Lima BeansLima Beans
Jalapeno PepperJalapeno Pepper
CarrotCarrot
ParsleyParsley
GarlicGarlic
OnionOnion
PepperPepper
BeansBeans
BrothBroth
WaterWater
HamHam
Equipment you will use
Dutch OvenDutch Oven

Equipment

DifficultyExpert
Ready In1 h, 20 m.
Servings10
Health Score28
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