Guava-Jalapeno Margaritas
Guava-Jalapeno Margaritas is a gluten free and vegan recipe with 4 servings. One serving contains 131 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as a rather cheap beverage. A mixture of orange liqueur, tequila, lime juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 25 hours and 10 minutes.
Instructions
Put 2 jalapenos into a small bowl and top with 1/2 cup plus 2 tablespoons tequila. Cover and refrigerate for a day.
Pour the spicy tequila into a pitcher and add 1/2 cup plus 2 tablespoons chilled lime juice, the orange liqueur, and the guava juice, and refrigerate again until chilled. Put salt into a small plate and use lime wedge to moisten the rims of margarita glasses. Halve, remove the seeds and thinly slice the third jalapeno.
Garnish each glass with 1 slice.
Pour the chilled margarita mixture into the glasses.