Guacamole

Name: Guacamole
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons cayenne; 1 Tbsp chopped cilantro; 1 clove garlic, minced; 1 teaspoons ground cumin; 3 Haas avocados, halved, seeded and peeled; 1 jalapeno pepper, seeded and minced; 1 lime, juiced; 1 teaspoons kosher salt; 1 mediums onion, diced; 2 Roma tomatoes, seeded and diced

Need a gluten free, primal, and whole 30 hor d'oeuvre? Guacamole could be a tremendous recipe to try. One serving contains 86 calories, 1g of protein, and 7g of fat. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have roma tomatoes, jalapeno pepper, ground cumin, and a few other ingredients on hand, you can make it. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.

Instructions

Watch how to make this recipe.

In a large bowl place the scooped avocado pulp and lime juice, toss to coat.

Ingredients you will need

Lime Juice

Avocado

Equipment you will use

Bowl

Drain, and reserve the lime juice, after all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash. Then, fold in the onions, tomatoes, cilantro, and garlic.

Ingredients you will need

Lime Juice

Avocado

Cilantro