Gruyère and Cider Fondue

Name: Gruyère and Cider Fondue
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters hard apple cider; 1 Tbsp apple cider vinegar; 1 baguette, cut into 3/4-inch cubes; 1 Tbsp cornstarch; 2 Granny Smith apples, cored, cut into 1/2-inch-thick slices; 454 grams cups coarsely grated Gruyère cheese (about; 227 grams kielbasa sausage, cut on diagonal into 1/2-inch-thick slices; 2 Tbsps Calvados, applejack brandy, or poire Williams (clear pear brandy)

Gruyère and Cider Fondue requires around 45 minutes from start to finish. One portion of this dish contains roughly 32g of protein, 36g of fat, and a total of 595 calories. This recipe serves 6. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of apple cider, apple cider vinegar, granny smith apples, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a beverage.

Instructions

Preheat oven to 300°F.

Equipment you will use

Oven

Heat heavy largeskillet over high heat.

Add kielbasa slicesand sauté until browned on both sides, 2to 3 minutes.

Ingredients you will need

Kielbasa

Transfer to baking sheet andplace in oven to keep warm.

Equipment you will use

Baking Sheet

Oven

Toss cheese and cornstarch in largebowl to coat. Bring hard cider and vinegarjust to simmer in medium saucepan overmedium heat. Reduce heat to medium low(mixture should be barely simmering).

Ingredients you will need

Corn Starch

Hard Cider

Cheese

Equipment you will use

Sauce Pan

Add a handful of cheese to simmeringcider mixture. Stir until cheese is melted.

Ingredients you will need

Cheese

Add remaining cheese 1 handful at a time,stirring until melted between additions.Increase heat to medium and cookuntil fondue begins to bubble, stirringconstantly. Stir in Calvados. Season totaste with pepper.

Ingredients you will need

Calvados

Cheese

Pepper

Transfer fondue to pot. Set fonduepot atop stand; light candle or cannedheat burner. Arrange sausage slices,apple slices, and bread cubes in bowlsalongside fondue pot.

Ingredients you will need

Bread Cubes