Grilled Veggie Mix

Grilled Veggie Mix
You can never have too many side dish recipes, so give Grilled Veggie Mix a try. This recipe serves 10. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 147 calories, 4g of protein, and 11g of fat per serving. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 45 minutes. If you have mushrooms, butter, basil, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Grilled Veggie Mix, Herbed Veggie Mix-Up, and Herbed Veggie Mix-Up.

Instructions

1
Place vegetables in the center of two pieces of double-layered heavy-duty foil (about 18 in. square).
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VegetableVegetable
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Aluminum FoilAluminum Foil
2
Combine dressing ingredients; drizzle over vegetables; toss gently to coat.
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3
Fold foil around mixture and seal tightly. Grill, covered, over medium heat for 15 minutes on each side or until vegetables are tender.
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VegetableVegetable
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GrillGrill
Aluminum FoilAluminum Foil
DifficultyHard
Ready In45 m.
Servings10
Health Score17
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